Monday, June 5, 2023

20 Asparagus Recipes for the Season – A Couple Chefs


Listed here are all of the easiest asparagus recipes for cooking this soft inexperienced vegetable! Check out it roasted, in pasta, on salads, and extra.

Asparagus recipes

Are you an asparagus fan? This tasty spring aspect is each highest as a easy facet dish, or because the megastar of the display in a primary. Upload it to pasta with lemon and Parmesan and also you’ve were given a delectable dinner. Throw it right into a quiche or on a tart, or along scrambled eggs for brunch. It’s even improbable uncooked shaved into ribbons! Listed here are the highest asparagus recipes from this site, in addition to some from a couple of of our favourite recipe authors from across the internet.

And now: our best asparagus recipes!

A laugh information about asparagus!

Wish to know extra about this tremendous veggie? Listed here are some a laugh information that may make you need to make all of the asparagus recipes!

  • It’s a really perfect supply of fiber: 1 cup of cooked asparagus has 4 grams of fiber. (Supply)
  • It’s additionally prime in protein for a inexperienced vegetable: 1 cup additionally has 4 grams protein. (Supply) That’s a identical stage to broccoli and potatoes.
  • It might probably support in eye and hair well being, it has doable anti-aging houses and it’s promoted as an aphrodisiac! Who knew. (Supply)
  • Why does asparagus make your pee odor? It’s brought about through sulfurous compounds within the vegetable. (Supply) In case you’ve by no means smelled it, smartly: it’s in truth genetic.
  • Need easy cooking strategies? Listed here are the easiest techniques to cook dinner asparagus.


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This baked asparagus is a simple facet dish that’s a success with everybody! The golf green stalks are roasted till soft, spritzed with lemon & crowned with Parmesan.

  • 1 pound asparagus
  • 1 tablespoon olive oil
  • ½ teaspoon kosher salt
  • Contemporary flooring black pepper
  • 1 lemon (Zest from part, plus slices from the opposite part)
  • ½ cup shredded Parmesan cheese (overlook for vegan)

  1. Preheat the oven to 425 levels Fahrenheit.
  2. Bring to an end the harsh backside ends of the asparagus. Upload the asparagus stalks to a foil-lined baking sheet. Drizzle them with olive oil, and upload the kosher salt and a couple of grinds of black pepper. Upload the zest of ½ lemon and blend together with your palms. Thinly slice 4 lemon wheels from the lemon, then upload them proper at the tray. Sprinkle the whole thing with Parmesan cheese.
  3. Bake 10 to fifteen mins, till soft when pierced through a fork on the thickest phase. The timing depends on the thickness of the asparagus spears (ours within the photograph have been achieved at 12 mins). Serve right away.

  • Class: Facet Dish
  • Means: Baked
  • Delicacies: American

Key phrases: Simple Asparagus Recipes, Asparagus Recipes


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