Apple Slaw – A Couple Chefs

This tangy apple slaw recipe pairs cabbage with carrots, apples, and a creamy poppyseed dressing. The easiest recent, simple aspect dish!

Right here’s a a laugh, recent aspect dish so as to add on your repertoire: this apple slaw recipe! Cabbage, apples and carrots spouse as much as shape the root of a tangy slaw. They’re doused in a creamy poppyseed dressing that you just’ll need to pour on on the subject of the entirety. It’s a slaw spin that’s distinctive in taste however easy sufficient that you just’ll need to stay making all of it season lengthy. In truth, it really works simply as smartly in fall and iciness as for summer time picnics!

Elements on this apple slaw

Coleslaw is one aspect dish we by no means tire of, and this modification with fruity apples provides it much more intrigue than the usual selection. The most productive phase is the home made poppyseed dressing, a creamy spin on our vintage recipe. The seeds convey a a laugh texture distinction and it’s flavored with apple cider vinegar for a daring, zingy taste. Right here’s what you’ll want for this recipe:

• Inexperienced cabbage
• Purple cabbage (non-compulsory, nevertheless it’s value it for coloration!)
• Crisp tart apples
• Carrots
• Inexperienced onion
• Apple cider vinegar
• Dijon mustard
• Sugar (or honey)
• Mayonnaise
• Poppy seeds
• Salt

Best possible apples for slaw

In our opinion, the most productive form of apples for slaw is equal to the most productive apples for baking: use a company, crisp tart apple. A crisp texture is very important for a slaw, the place the apple wishes to face out in opposition to cabbage and carrots. The candy tart taste lets in the apple to polish via and distinction the savory greens. Listed below are probably the most easiest crisp tart apple types:

• Red Woman (our favourite)
• Jonathon or Jonagold
• Granny Smith
• Honeycrisp
• Fuji

Some notes on cabbage and coleslaw combine

This recipe requires each inexperienced cabbage and purple cabbage. We adore so as to add purple cabbage for coloration, nevertheless it’s now not essential for taste.

• Skip the purple cabbage when you desire. It appears great color-wise, however change in inexperienced cabbage when you desire. It may be arduous to make use of up leftovers of 2 cabbages (although listed below are leftover cabbage recipes).
• To hurry up the recipe, use bagged coleslaw. Purchase at 14 or 16 ounce bag and measure out 6 cups of the mix (to account for the cabbage and carrot amounts).

Serving apple slaw

This apple is the best aspect dish for any protein or primary. As it options apples it feels suitable within the fall, nevertheless it additionally works any time of yr! It’s nice in summer time at potlucks and pitch-ins. Listed below are a couple of concepts for serving apple slaw:

• Aspect for rooster, like creamy garlic rooster, rooster enchiladas, baked rooster thighs, grilled rooster thighs or grilled rooster
• Aspect for fish, like those best miso salmon, seared salmon, salmon recipes, or simple baked fish
• Aspect for shrimp, like sauteed shrimp, grilled shrimp, or those shrimp recipes
• Aspect for vegetarian dinners and vegan dishes like vegetarian chili, crispy tofu, eggplant lasagna, tomato bisque, lentil soup, vegan shepherd’s pie, and extra
• Picnic meals concept
• Aspect for a barbeque or pitch in
• Thanksgiving aspect dish or fall salad

Nutritional notes

As written within the recipe under, this apple slaw is vegetarian, dairy-free. and gluten-free. To make it vegan, use vegan mayonnaise or cashew cream rather than the mayo.

We haven’t been in a position to search out an excellent vegan mayo emblem (let us know within the feedback in case you have one you prefer!). So we’d lean against creating a batch of cashew cream. Remember you wish to have to soak the cashews, so it’s easiest to plot upfront.

Extra apple recipes

This apple slaw is a a laugh savory apple recipe that makes a large observation on the dinner desk! Listed below are a couple of extra apple recipes we like:

This apple slaw recipe is…

Vegetarian, dairy-free, and gluten-free. For vegan, use vegan mayo or cashew cream.

Print