It’s probably the most superb time of the yr to regard your self to a ‘lottle’ (a bit of + so much) of that healthy goodness with Cinnamon Brown Butter cheesecake. And after we say healthy goodness we imply it’s filled with protein and deliciousness.
Take a look at the total recipe underneath:
NUTRITIONAL INFO
CINNAMON BROWN BUTTER CHEESECAKE
Yields: 12 servings | Serving Measurement: One slice
Energy: 200 | Protein: 10g | Fats: 15g | Internet Carb: 4g
Overall Carb: 7g | Sugar: 3g
Substances
CINNAMON BROWN BUTTER CHEESECAKE
CRUST:
TOPPING:
CHEESECAKE:
Manner
- Preheat the oven to 325° F and get ready a 6.5” spring shape pan with non-stick spray and parchment paper at the backside.
- Position the cookies right into a meals processor and mix till tremendous crumbles shape. Upload within the butter and procedure till blended. Press the mix flippantly into the ground of the pan.
- In a blending bowl, use a hand held mixer to overcome the cream cheese till fluffy, about 1-2 mins. Upload in the remainder substances and beat till neatly combined.
- Pour the mix into the ready pan and position the pan onto a baking sheet.
- Bake the cheesecake for 40-50 mins so the middle best jiggles reasonably. In case your cheesecake begins to brown an excessive amount of, duvet with tin foil till completed cooking. Take away and let cool.
- Stir in combination the topping and unfold it in a layer excessive of the cheesecake. Sprinkle it with cinnamon and relax the cake for two hours. Minimize into 12 slices and serve.