October 28, 2023 21 Feedback
This easy do-it-yourself apple pie filling will heat your frame and middle.
I’ve observed jars of apple pie filling offered at strong point retail outlets and I all the time concept that was once a perfect concept. You’ll use it to pair with ice cream, on pancakes, or by itself for a deal with.
The most efficient a part of apple pie filling is that you’re skipping the crust (which is gloomy for plenty of). Why is that this nice? Pie crust is made with a ton of butter (or lard) and flour and provides a number of energy to pie. I’ve by no means discovered easy methods to make a crust that was once low in energy.
This manner, you’ll be able to experience apple pie with out going over your calorie price range.
Any other concepts I’ve had come with my wholesome apple crisp and my apple chip recipe.
I made this in a sluggish cooker as a result of I really like the ease of having the ability to stroll away for hours and now not take into consideration what I’m cooking. I used a sluggish cooker liner to ease blank up so this entire mission was once a snap.
The home smelled so excellent when this was once cooking. It’s wonderful to me how cooking apples smells like house. Possibly this is because I reside in New England.
Should you reside in Santa Fe, does the perfume of roasted chilis odor like house? I would really like to listen to what cooking smells make other folks calmer and extra relaxed.
All you do is peel, core, and lower up the apples – combine within the topping – and prepare dinner for a few hours. It’s truly easy and it makes it simple to chop down on sugar. I lower the sugar in part from some other recipe I discovered and I assumed this was once masses candy.
There’s best 8 grams of added sugar in a serving (about 1 ½ teaspoons). Lots of the sugar is from the apples.
I retailer this within the refrigerator in a tightly sealed container and warmth up a bit of bit after I desire a dessert.
What would you do with this apple pie filling?
Easy Home made Apple Pie Filling Recipe
Makes 5 cups
Substances
6 massive Granny Smith apples, peeled, cored, and sliced into 8 items
1 tablespoon contemporary lemon juice
¼ cup granulated sugar
¼ cup packed brown sugar
2 tablespoons flour
1 teaspoon floor cinnamon
¼ teaspoon floor nutmeg
3 tablespoons butter, melted
Directions
Line a 6 quart sluggish cooker with a sluggish cooker liner or spray it with non-stick spray. Put apples in sluggish cooker and blend with lemon juice. Combine sugar, brown sugar, flour, cinnamon, and nutmeg in a small bowl. Upload sugar aggregate to apples and toss till all of the apples are covered. Drizzle with butter and prepare dinner for two hours on top or 3 hours on low.
Serve in an instant with ice cream or refrigerate and save for later in a tightly sealed container. That is nice with whipped cream or by itself.
Diet Information
Fro ¼ cup = 140 energy, 3.8 g fats, 2.2 g saturated fats, 28.5 g carbohydrates, 22.5 g sugar, 0.6 g protein, 3.4 g fiber, 27 mg sodium, 5 Freestyle SmartPoints
Issues values are calculated by means of Snack Lady and are supplied for info best. See all Snack Lady Recipes
