Would possibly 6, 2023 6 Feedback
My grilled zucchini recipe treats this squash like a steak. Marinate, sear, and serve.
The grill appears to be used for hamburgers and scorching canine – and no longer sufficient greens. Greens are so excellent with a wee little bit of char identical to a burger.
Zucchini is a smart selection as a result of it’s flexible. Take a look at my zucchini boats or my zucchini breakfast cakes.
It doesn’t have a powerful taste so it’s a must to jazz it up. Additionally, it’s absolute best for the grill as it doesn’t fall in the course of the grill slats when it will get comfortable (like another greens I can no longer point out).
This recipe includes a marinade I may use on a steak – garlic, Worcestershire sauce, oil, slightly salt and pepper. The zucchini is nice so that you get this beautiful mixture of flavors when it’s carried out.
I shove all of it in a Ziploc about 10 mins sooner than I plan to grill it however you’ll be able to marinate for twenty-four hours if in case you have the time.
I serve this on a platter like a steak as neatly. I really like this scorching, chilly, or room temperature. You’ll be able to upload this to any salad, sandwich, or serve it with an egg within the morning.
Every so often I upload it to a small bowl of rice with kimchi (pickled cabbage) as a different deal with.
We generally tend to consider meat because the “headliner” in a meal. In the event you get started pondering of greens as the principle dish and meat as an aspect – you’ll get monetary savings and devour some distance fewer energy.
I really like the speculation of meat as a condiment and feature been consuming bank card dimension quantities of steak for some time now. I savor it and if I’m hungry – I devour a ton of zucchini.
Have you ever attempted a grilled zucchini recipe? What did you assume?
Grilled Zucchini Recipe
Makes 4 servings
Prep time: 10 min
Prepare dinner time: 8-10 min
Components
2 kilos massive zucchinis (2-3)
1 tablespoon vegetable oil
3 cloves garlic, minced
2 tablespoons Worcestershire sauce
salt and pepper
Directions
Warmth grill to medium prime. Slice zucchini so you may have 1/2 inch slices. Installed Ziploc bag or massive bowl. Combine in combination oil, garlic, and Worcestershire sauce. Pour sauce into bag and ensure that the zucchini is blended with it.
Put zucchini at the grill and cook dinner about 4-5 minute in keeping with aspect till the zucchini softens and is charred on your liking. Placed on a platter and dirt with salt and pepper to style.
This zucchini is scrumptious scorching, room temperature, and chilly.
Diet Information
For one serving (8 oz. of zucchini) = 63 energy, 3.7 g fats, 0.7 g saturated fats, 6.9 g carbohydrates, 3.6 g sugar, 2.1 g protein, 0.5 g fiber, 100 mg sodium, 2 Red, 2 Blue, 2 Inexperienced WW SmartPts
Issues values are calculated by way of Snack Lady and are equipped for info most effective. See all Snack Lady Recipes
