Thursday, February 22, 2024

Orange Pecan Cookies – Sharon Palmer, The Plant Powered Dietitian


Those lovely little, dainty vegan pecan cookies can also be made with just a few elements. If truth be told, when you’ve got maximum of them to your pantry at the moment: flour, salt, powdered sugar, pecans, coconut, and vanilla—mixed with vegan margarine and a little bit of clean orange zest. Simply roll them up, bake them, then mud them with powdered sugar. Then watch those soft cookies disappear. I like to make those Orange Pecan Cookies for particular vacation treats, and I bake them when my citrus bushes are in harvest. Stuffed with shiny citrus flavors, those orange cookies are scrumptious served with tea and occasional breaks, packed away in lunch containers, and loved for dessert in conjunction with a scoop or sorbet. Yum! Bake up a batch and freeze them for when lifestyles requires a candy deal with on call for!


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Orange Pecan Cookies

  • Writer:
    The Plant-Powered Dietitian

  • General Time:
    half-hour + 1 hour for chilling dough

  • Yield:
    18 cookies 1x

  • Nutrition:


Those lovely little, dainty vegan Orange Pecan Cookies can also be made with just a few elements when you’ve got to your pantry at the moment! Simply roll them up, bake them, mud them with powdered sugar—after which watch them disappear.


  1. In a medium blending bowl, mix flour, salt, powdered sugar, floor pecans, coconut, and orange zest with a wood spoon.
  2. Reduce in vegan margarine with a fork. Upload vanilla. Proceed to mix with a fork till cookie dough is easy and holds in combination.
  3. Relax cookie dough for roughly 1 hour, till dough is company.
  4. Preheat oven to 350 F.
  5. Roll cookie dough into small balls (about 1 ½ inches in diameter) with palms. Position on a baking sheet about 2 inches except for every different.
  6. Bake for roughly 12-Quarter-hour, till begins to show golden on edges.
  7. Take away from oven, cool rather.
  8. Position ¼ cup powdered sugar in a small dish, and roll cookies in powdered sugar whilst heat.
  9. Serve in an instant.

  • Prep Time: Quarter-hour
  • Prepare dinner Time: Quarter-hour
  • Class: Dessert
  • Delicacies: American


  • Serving Measurement: 1 cookies
  • Energy: 101
  • Sugar: 4 g
  • Sodium: 57 mg
  • Fats: 7 g
  • Saturated Fats: 2 g
  • Carbohydrates: 10 g
  • Fiber: 0 g
  • Protein: 1 g

Key phrases: vegan cookies, simple vegan cookies, pecan cookies, vegan baking

For extra plant-based cookies, take a look at a few of my favorites:

Darkish Chocolate Chip Cookies with Dates and Walnuts
Cranberry Orange Shortbread Cookies
Cushy Vegan Pumpkin Chocolate Chip Cookies with Pumpkin Seeds
Vegan German Chocolate Cookies
Vintage Vegan Sugar Cookies
Vegan Lemon Shortbread Cookies with Basil
Vegan Pine Nut Oat Cookies

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Extra Equipment for Consuming and Dwelling the Goodness



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