Thursday, October 5, 2023

Skillet Fried Corn – A Couple Chefs


This skillet corn recipe makes unbelievable pan fried corn! It comes out candy, buttery, smoky, and completely impossible to resist.

Skillet corn

Were given recent, in season corn and need one thing out of doors the usual corn at the cob? Right here’s a easy recipe that can have you ever completely smitten: Skillet Fried Corn! Pan fry recent corn in a skillet with butter, garlic, and smoked paprika, and it comes out candy, buttery and smoky. If truth be told, we couldn’t forestall sneaking bites when we first made it! You’ll be amazed how only some components and 5 mins become corn into 24-karat gold.

Components in skillet corn

All the way through corn season, we’ve been purchasing a large number of corn from the farmers marketplace and we’ve been searching for inventive tactics to prepare dinner it “out of doors the cob.” Input skillet corn! Only some components come in combination to make gorgeous candy corn magic. Prepare dinner corn in a skillet with seasonings and it’s able in simply 5 mins. As it’s one of these easy recipe, you’ll want every this kind of components: no substitutes! Right here’s what’s in skillet corn:

  • Contemporary candy corn
  • Salted butter
  • Garlic
  • Smoked paprika
  • Onion powder
  • Salt
  • Contemporary sage and/or parsley (not obligatory)
Skillet Corn

Pointers for chopping corn off the cob

The one a part of skillet corn that calls for method is chopping corn off the cob. This can be a notoriously tedious procedure that ceaselessly ends with kernels in every single place the ground (it all the time occurs to us!) Listed here are a couple of of our favourite mess-free strategies for chopping corn:

  • Bundt pan approach. Position the corn cob proper on most sensible of the raised middle a part of a Bundt pan. While you slice downward, the Bundt pan catches the entire corn kernels! Pass to Find out how to Minimize Corn Off the Cob.
  • Inverted small bowl within higher bowl. You’ll additionally use an inverted small bowl within a bigger bowl to catch the kernels (right here’s a video).
  • Mandoline. You probably have a mandoline, use it to chop corn off the cob. It slides proper off with out making a large number!

Pointers for making skillet fried corn

This skillet corn recipe could be very easy: if you happen to’re able to get began, scroll right down to the recipe beneath! Right here are some things to remember as you prep for the recipe:

  • Use the smoked paprika: no substitutions! Smoked paprika is Spanish model of paprika made from dried pimiento peppers that which might be smoked over a fireplace, then flooring. It provides an impossible to resist smoky taste to this dish that’s irreplaceable. Smoked paprika could also be bought below the names pimentón, Spanish smoked paprika or candy smoked paprika.
  • Prepare dinner for simply 5 mins. All you want is a couple of mins to get the corn vibrant golden and smooth.
  • Contemporary sage is not obligatory, however provides intrigue (take away earlier than serving). We took place to have some recent sage available in our lawn, and including a couple of entire leaves imparts and fascinating complexity. You’ll take away it previous to serving!
Corn in skillet

Tactics to serve it

Skillet corn is sort of a easy model of creamed corn, and pairs neatly with many kinds of primary dishes! It’s speedy, simple and rather wholesome, best possible as an simple facet dish in the summertime or anytime. Listed here are a couple of nice tactics to serve it:

Extra corn recipes

There are such a large amount of amusing tactics to revel in corn in the summertime! Listed here are a couple of extra of our favourite corn recipes to revel in:

This skillet corn recipe is…

Vegetarian and gluten-free. For dairy-free, plant-based and vegan, use vegan butter.


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This skillet corn recipe makes unbelievable pan fried corn! It comes out candy, buttery, smoky, and completely impossible to resist.

  • 4 cups corn kernels, minimize from the cob (about 4 massive cobs or 6 small)
  • 2 tablespoons salted butter (or vegan butter)
  • 1 massive garlic clove, minced
  • ½ teaspoon smoked paprika
  • ½ teaspoon onion powder
  • Scant ¾ teaspoon kosher salt
  • 2 sage leaves (not obligatory)
  • Contemporary parsley, for serving (not obligatory)

  1. In a big heavy skillet, soften the butter over medium prime warmth. Upload the corn, garlic, smoked paprika, onion powder, salt, and sage leaves, if the use of. Prepare dinner for two mins,  stirring now and again, then scale back the warmth to medium and prepare dinner any other 3 to five mins till vibrant yellow and smooth.
  2. Style and modify seasonings as desired. Sprinkle with parsley to serve (take away the sage leaves previous to serving). 

  • Class: Aspect dish
  • Approach: Stovetop
  • Delicacies: American
  • Vitamin: Vegan

Key phrases: Skillet corn, corn in skillet


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