Make this simple strawberry compote in simply 20 mins! Bursting with contemporary strawberry taste, it is a scrumptious topping for ice cream, waffles, and extra.
If I’m no longer consuming summer time strawberries instantly out of the carton, I’m the usage of them to make this strawberry compote recipe. It requires simply 4 components, chefs up in 20 mins, and tastes so just right that I may just devour part a batch instantly off a spoon. This strawberry compote is frivolously candy, brilliant with lemon, and bursting with contemporary strawberry taste. It’s thick sufficient to unfold on toast like jam, nevertheless it additionally makes an excellent topping for ice cream, pancakes, waffles, and Greek yogurt…the probabilities listed below are unending.
And just right information! Despite the fact that this strawberry sauce is AMAZING with peak-season strawberries, you don’t in reality want them to make it. The recipe works simply as well with frozen berries because it does with contemporary, so you’ll be able to revel in it year-round.
The way to Make Strawberry Compote
To make this strawberry compote recipe, you’ll want 4 easy components:
- Strawberries – Recent or frozen.
- Maple syrup – For sweetness.
- Recent lemon juice – Its brilliant, tangy taste balances the candy strawberries.
- And vanilla extract – For hot intensity of taste.
First, hull and chop the strawberries. The dimensions of the items of fruit is as much as you—the bigger they’re, the chunkier the compote might be.
Subsequent, mix all of the components in a small saucepan. Deliver the combination to a simmer over medium warmth and cook dinner, stirring on occasion, for 15 to 18 mins. The compote is able when the strawberries are cushy and juicy.
Take away the strawberry sauce from the warmth. It’s going to thicken because it cools. Permit it to chill utterly earlier than moving it to an hermetic container and storing it within the refrigerator.
Tip: I love to revel in this recipe as a corpulent fruit sauce, however should you favor a clean sauce, you’ll be able to puree it with an immersion blender or the usage of an upright blender.
In finding the entire recipe with measurements under.
The use of Frozen Strawberries?
Allow them to take a seat at room temperature for an hour, or zap them within the microwave to thaw rather.
After they’re cushy sufficient to cut, minimize them up and upload them to the pot together with any juices they’ve launched whilst thawing. Continue with the recipe as written!
The way to Use Strawberry Compote
This scrumptious strawberry sauce is an excellent topping for truffles, breakfast meals, and extra. Listed below are a couple of of my favourite tactics to make use of it:
- On pancakes, waffles, or French toast. Without equal weekend brunch!
- On cake. It might be fabulous on angel meals cake or cheesecake. I additionally adore it on slices of my lemon yogurt cake.
- As a strawberry topping for ice cream. I like a sundae with vanilla ice cream, strawberry compote, and toasted pecans.
- In strawberry shortcake. Skip the contemporary strawberries, and layer the biscuits with strawberry compote and whipped cream.
- With oats. Spoon it over sizzling oatmeal or in a single day oats, or swirl it into yogurt along with your favourite granola.
- On chia pudding. The BEST grab-and-go breakfast.
- On toast. On its own or with butter, peanut butter, or almond butter.
- On a sandwich. Assume strawberry compote + arugula + brie.
How do you favor to make use of strawberry compote? Let me know within the feedback!
Permutations
I like this simple strawberry compote recipe as written, however if you wish to trade it up, via all manner, do! Listed below are a couple of concepts to get you began:
- Switch the fruit. Use a mixture of berries as an alternative of simply strawberries. Raspberries, blackberries, and blueberries would all be nice right here.
- Upload some spice. Stir in a little bit cinnamon or some freshly grated ginger.
- Amp up the citrus. Upload orange or lemon zest.
Let me know what permutations you check out!
The way to Retailer and Freeze Strawberry Compote
Permit the strawberry compote to chill utterly after cooking. Then, switch it to an hermetic container or jar and retailer it within the refrigerator for as much as per week.
Fruit compote additionally freezes neatly for as much as 3 months. Freeze greater amounts in boxes or jars, or freeze particular person parts in an ice dice tray. As soon as the compote ice cubes are absolutely frozen, you’ll be able to switch them to freezer baggage and thaw one or two cubes at a time as wanted.
Defrost frozen compote within the microwave, or switch it to the refrigerator to thaw in a single day.
Extra Favourite Strawberry Recipes
In case you love this strawberry compote, check out this type of scrumptious strawberry recipes subsequent:
Can’t get sufficient compote? Take a look at this blueberry compote recipe!

Strawberry Compote
Serves 4
- 1 pound contemporary or frozen strawberries, hulled and chopped
- ¼ cup maple syrup
- 1 tablespoon contemporary lemon juice
- ½ teaspoon vanilla extract
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Mix the strawberries, maple syrup, lemon juice, and vanilla in a small saucepan. Deliver to a simmer over medium warmth and cook dinner, stirring on occasion, for 15 to 18 mins, or till the strawberries are cushy and juicy.
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Take away from the warmth. The compote will thicken because it cools.