Wednesday, February 28, 2024

Tofu Fried Rice – A Couple Chefs


This tofu fried rice recipe is bursting with taste! Comfortable tofu takes heart degree with fluffy rice, colourful veggies, and a savory sauce on this hearty vegan dinner.

Tofu Fried Rice

There’s simply one thing concerning the comfortable convenience of ginger-scented fried rice that’s just about not possible for us to show down. Right here’s a rendition that makes it right into a vegan meal: check out tofu fried rice! Chewy cubes of tofu nestle into fluffy, veggie-packed rice bursting with savory, garlicky taste. Best it with a drizzle of sizzling sauce and serve it heat, and it’s completely full of taste. Right here’s learn how to make this tasty vegan recipe!

Elements for tofu fried rice

Fried rice is a dish of cooked rice, eggs, seafood or meat, and greens that’s in style in lots of Asian cuisines: Chinese language, Eastern, Korean, Thai, Cambodian, Indonesian, and extra. It’s conventional for fried rice to be cooked with eggs, however this tofu fried rice recipe is vegan. It packs within the savory taste with seasonings and makes use of turmeric so as to add a golden colour to the rice. The most efficient phase? Chewy cubes of tofu, that are seasoned to savory perfection. Right here’s what you’ll want for this recipe:

  • Tofu: Use additional company tofu for the most efficient consequence right here.
  • Rice: Medium or lengthy grain rice is perfect, as a result of brief grain rice can turn out to be clumpy. Basmati ricewhite rice, or brown rice paintings neatly; we desire the flavour of white rice.
  • Olive oil and toasted sesame oil: For cooking the tofu and flavoring the rice.
  • Onion and garlic: Those fragrant veggies shape the bottom.
  • Recent ginger: Recent ginger root brings the signature taste to fried rice; don’t put out of your mind it!
  • Carrots, peas, and inexperienced cabbage: Carrots and peas are vintage. Inexperienced cabbage provides a pleasing contrasting texture to the opposite greens and comfortable rice.
  • Soy sauce: Soy sauce is very important the overall flavoring.
  • Turmeric: Turmeric provides a golden colour to the rice, a pleasing change for the egg!
Tofu Fried Rice

Get started with day outdated rice

Probably the most elementary adage for fried rice: get started with day outdated rice. It’s no longer required (we’ve were given a work-around), however it’s perfect for this recipe. What’s essential about the usage of day outdated rice?

  • Freshly cooked rice has a large number of moisture. In the event you use recent rice within the skillet, it clumps in combination and seems soggy.
  • Leftover rice is drier. Whilst you prepare dinner it, the grains keep separate and shape that signature texture. For the most efficient fried rice, make it the usage of leftovers (saved as much as 5 days within the fridge) or boil a pot the evening earlier than.
How to Cook Rice

Workaround for cooking the rice day of

Steadily once we’re yearning fried rice, we don’t assume forward sufficient to have rice made up the evening earlier than. So we’ve created a work-around for the rice which fits neatly! If you wish to make fried rice the similar day, right here’s our shortcut:

  • Make the rice. As soon as it’s completed steaming, continue to the next move.
  • Unfold on a tray and freeze quarter-hour: Unfold the freshly cooked rice onto a rimmed sheet pan or tray in a good layer. Position the tray within the freezer and freeze for approximately 15 to twenty mins till the grains turn out to be cool to touch. Some may even turn out to be frozen: that’s adequate! They’ll warmth proper again up when they hit the pan.

Tactics to serve it!

Tofu fried rice works by itself or with a couple of easy facets to make a extra filling meal. Listed below are a couple of facet dishes we’d pair:

Tofu Fried Rice

Extra tofu recipes

This tofu fried rice recipe is considered one of our best recipes with tofu! Listed below are a couple of extra tofu recipes you’ll love:

This tofu fried rice recipe is…

Vegetarian, vegan, plant-based, dairy-free and gluten-free.


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This tofu fried rice recipe is bursting with taste! Comfortable tofu takes heart degree with fluffy rice, colourful veggies, and a savory sauce on this hearty vegan dinner.

  • 14-ounces company or additional company tofu, reduce into 3/4-inch cubes
  • 3 tablespoons olive oil, divided
  • ¾ teaspoon kosher salt, divided
  • 3 tablespoons smoked soy sauce or soy sauce (or tamari for gluten-free), divided
  • 2 tablespoons toasted sesame oil
  • 1/2 yellow onion, minced
  • 3 carrots, peeled and diced
  • 3 cups shredded Napa cabbage (about 1/2 cabbage)
  • 3 garlic cloves, minced
  • 1 tablespoon minced ginger
  • 3/4 cup frozen peas
  • 3 cups cooked white rice or brown rice, no less than at some point outdated
  • ¼ teaspoon turmeric
  • 1 inexperienced onion, thinly sliced

  1. Prep the onion, carrots, cabbage, garlic and ginger as famous above. 
  2. Lower the tofu into 3/4-inch vast cubes and pat dry with a towel. Upload 2 tablespoons of the olive oil to a chilly non-stick pan. Upload the tofu cubes and a couple of pinches kosher salt.
  3. Flip at the warmth to medium-high. Cook dinner 5 to six mins till the tofu is frivolously browned at the backside.
  4. In brief take away the pan from the warmth to scale back spitting. Turn the tofu with a spatula. Go back the warmth to medium-high and prepare dinner further 5 to six mins till browned. Take away from warmth and drizzle with 1 tablespoon soy sauce. Put aside.
  5. In a big skillet, warmth the toasted sesame oil over medium excessive warmth. Sauté the onion and carrots for two mins. Upload the cabbage, garlic and ginger and sauté for 1 to two mins till smooth.
  6. Upload the peas, rice, 1 tablespoon soy sauce, 1 tablespoon olive oil, kosher salt, and turmeric. Warmth for a 2 to three mins, stirring, till all rice is covered.
  7. Stir within the tofu and the rest 1 tablespoon soy sauce. Garnish with sliced inexperienced onion and serve sizzling.

  • Class: Major dish
  • Manner: Stovetop
  • Delicacies: Rice
  • Nutrition: Vegan

Key phrases: Tofu fried rice


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