Scorching steak fajitas at all times hit the spot for a very easy, scrumptious, and thrilling dinner. Simply don’t fail to remember to prep some tortillas, salsa, and guacamole for without equal fiesta night time!
Making steak fajitas is considered one of my favourite summertime rituals. I really like heating the grill, having buddies over, and consuming a vintage margarita (or strawberry margarita). It’s at all times a amusing time! However when you don’t have an out of doors grill there’s no wish to agonize, you’ll additionally make this recipe on an indoor grill pan for the most efficient weeknight dinner.
I’m a fajita lover thru and thru (have you ever attempted my rooster fajitas or shrimp fajitas?). However the marinade for this steak fajitas recipe is what makes it so particular. It’s tangy with the easiest quantity of spice, and gently tenderizes the beef, surroundings it up for final luck at the grill.
Steak Fajitas Elements
Just right information, the element checklist is tremendous easy and in no way sophisticated. Right here’s what you’ll want:
- Steak: Flank steak is what’s most often used for steak fajitas. However you’ll additionally use sirloin steak or skirt steak (very similar to my carne asada recipe).
- Steak Fajita Marinade: A easy but flavorful combo of lime juice, olive oil, garlic, floor cumin, chili powder, cayenne pepper, salt, and pepper — that’s it!
- Greens: Take hold of a white or yellow onion and a few bell peppers to finish the skillet! I really like to make use of a mixture of pink, inexperienced, and yellow peppers for added colour.
In finding the printable recipe with measurements under.
How To Make Steak Fajitas
For those who don’t have an out of doors grill, I really like to make use of this indoor grill pan proper on my stovetop! As soon as that’s arrange, right here’s how simply those steak fajitas come in combination.
Marinate. Stir in combination the marinade elements. Then upload the steak, toss to mix, and marinate for 1 to 4 hours. Take a look at to not exceed 4 hours as your steak can transform a little chewy after that from the lime juice!
Grill the steak. Grill the steak for three to 4 mins on every aspect, or in your most well-liked degree of doneness. Then take away the steak to a slicing board to let it leisure for a couple of mins.
Cook dinner the veggies. Whilst the steak rests, sauté the onion and bell pepper slices for 4 to five mins.
Slice the steak. When the onion and bell peppers are with reference to accomplished, slice the steak into lengthy, diagonal strips. Have in mind to slice towards the grain for completely smooth items!
Cook dinner the entirety in combination. Upload the steak again to the skillet, and stir it along side the veggies. That’s it!
Tactics To Serve Steak Fajitas
I individually like to wrap those steak fajitas with my cassava flour tortillas. Then upload a spoonful of bitter cream, pico de gallo, and guacamole, with a sprinkle of clean cilantro.
However you have to additionally flip this right into a plate or bowl with cilantro lime rice (or Mexican rice) and the entire Mexican toppings you’re keen on. I additionally extremely counsel a drizzle of lime crema or chipotle sauce on most sensible!
Garage Pointers
- To retailer for the week: Let the fajitas come to room temperature sooner than hanging leftovers in an hermetic container. Then, retailer it within the refrigerator for 4 to five days.
- Freeze for later: Steak fajitas will stay for as much as 3 months in an hermetic container the freezer. Best possible for a very easy weeknight reheat!
- To reheat: Let thaw within the refrigerator in a single day, if frozen. Then microwave for 1 to two mins till it’s warmed thru.
Extra Mexican Recipes
With how a lot I really like Mexican meals, I’ve were given lots extra choices for you! You’ll peruse my checklist of Mexican recipes, or give a couple of of my favorites under a take a look at.
I am hoping this steak fajitas recipe makes your gatherings (or weeknight dinners) amusing and scrumptious! I’d love to listen to your ideas within the remark field under.
Steak Fajitas
This scorching steak fajitas recipe (with the most efficient marinade) at all times hits the spot for a very easy, scrumptious, and thrilling dinner! Watch the video under to peer how this comes in combination.
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Upload the entire marinade elements to a bowl or shallow dish and stir. Upload the steak, toss to mix, and marinate for 1 to 4 hours.
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Warmth a big skillet over medium-high warmth. Upload the steak and cook dinner for three to 4 mins on every aspect. Take away the steak to a slicing board and let the steak leisure for a number of mins.
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Whilst the steak is resting, warmth the oil in the similar skillet on medium-high warmth. Upload the onion and bell pepper slices and saute for 4 to five mins, stirring incessantly.
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When the onion and bell peppers are with reference to accomplished, slice the steak into lengthy, diagonal strips.
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Upload the steak again to the skillet, and stir the entirety in combination.
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Serve in an instant with tortillas and your favourite toppings, equivalent to bitter cream, pico de gallo, and avocado (or guacamole).
Energy: 355kcal, Carbohydrates: 30g, Protein: 19g, Fats: 19g, Saturated Fats: 3g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 10g, Ldl cholesterol: 45mg, Sodium: 688mg, Potassium: 445mg, Fiber: 8g, Sugar: 5g, Diet A: 1925IU, Diet C: 82mg, Calcium: 35mg, Iron: 2mg
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Recipe at the beginning posted August 2015, however up to date to incorporate new footage and knowledge, along side a tweak to the marinade.
