Very best Steak Seasoning – Have compatibility Foodie Unearths

This all-purpose steak seasoning is really that — all-purpose! It’s savory with a touch of candy and can be utilized on just about any minimize of steak.

I’m no longer going to lie, McCormick’s Montreal Steak Seasoning is one in every of my all-time favorites (#notsponsored) — or even for seasoning issues instead of steak. It simply does its activity each time. So, we made up our minds we had to make our personal do-it-yourself steak seasoning that still “did its activity each time” however with a fairly other taste profile and less components.

That is really the most efficient steak seasoning. It’s garlickly, savory, and fairly candy all on the similar time. We used kosher salt, as an alternative of desk salt as it clings to the beef higher (discovered this from The usa’s Take a look at Kitchen!). We’ve examined this steak dry rub on just about all cuts of steak and my favorites up to now are our cast-iron steak and skirt steak.

How a lot steak seasoning do you wish to have for 1.5 lbs. of meat?

All of it will depend on how seasoned you need your steak, however we use anyplace from 1/4 cup to one/3 cup of steak seasoning for a 1.5 lb. steak.

Season Steak

1. First, pat the steak dry with a paper towel.
2. Then sprinkle the steak seasoning on most sensible of the steak and use your palms to therapeutic massage it into the beef. Do that on either side of the steak for optimum taste.
3. Let your steak relaxation for round half-hour with the seasoning on it prior to cooking. This may lead to tremendous flavorful and delicate steak 😀

Cook dinner Seasoned Steak

You’ll be able to actually use any cooking manner you want with seasoned steak! Take a look at some Have compatibility Foodie tutorials on other ways to cook dinner steak:

Permutations

• Make it Spicier: In the event you desire a spicier steak seasoning combine, upload extra crimson pepper flakes. In the event you love it hot-hot, upload a bit of of cayenne pepper to the combo.
• Improve the Sweetness: upload a pinch of nutmeg or cinnamon into this seasoning to actually convey out the brown sugar.

Why make a big batch of this steak seasoning?

What’s nice about this recipe is that it yields 1/3 cups of steak seasoning, which is sufficient for two thick steaks, however it’s tremendous simple to double triple, or quadruple the seasoning as you’re making it to retailer for later.

Garage: Merely make a big batch the use of the components under, after which retailer in an hermetic container on your spice cabinet for as much as 3 months.

Garage

Retailer further steak seasoning in an hermetic container within the your spice cabinet for as much as 3 months.

In case you have leftover steak seasoning, take a look at the use of it on grilled hen, glazed carrots (agree with me), or in our hen and rice (agree with me once more, this one is outstanding).